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TWBBP HW De Molen BeerBods Plus Beer

Heen & Weer by Brouwerij De Molen

Tripel, 9.2%

Weighing in at 9.2%, Heen & Weer gives you everything you’d want from the best Belgian Tripel. Spicy notes upfront pair beautifully with flavours of clove, banana and bubblegum, with all the Belgian funk you could possibly want. This one’s a bit special!


The live tasting of this beer was on 30th July 2020 #BeerBods

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The Story

Located in the town of Bodegraven in The Netherlands, about a 30-minute drive south of Amsterdam is Brouwerij De Molen.  In Dutch, de molen means 'The Mill' and it is in this, a picturesque 17th-Century gristmill, on the banks of the Oude Rijn, that the brewery began back in 2006

After 12 years in the industry, brewmaster Menno Olivier decided it was time to start a brewery of his own. He began by holding tastings of his brews in his garage, known locally as ‘De Salamander’. It wasn’t long before the garage was bursting at the seams. In 2004, Menno was able to expand, taking advantage of a recently vacated windmill to set up his brewhouse.

Just over 15 years on and De Molen continue to set the standard when it comes to brewing in the Netherlands. Rated No.01 'Top Brewery" in The Netherlands for 10 years by RateBeer.com users as well as placing in the top 100 rated breweries worldwide by the same website for the past 11 years, a competition that heralded around 24,000 entrants across the globe. We can’t argue with that. 

Heen & Weer is De Molen’s take on a Belgian Tripel. The term “Tripel” refers to the amount of malt used to make the beer. A Tripel is made with three times the malt in the wort and therefore the outcome is a higher ABV. Weighing in at 9.2%, Heen & Weer gives you everything you’d want from the best Belgian Tripel. Spicy notes upfront pair beautifully with flavours of clove, banana and bubblegum, with all the Belgian funk you could possibly want. This one’s a bit special!

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